| Name | Martinez Vintage |
| Type | Fortified |
| Sub-Tipo | Vintage Port |
| Region | Porto e Douro |
| Official designation | Porto |
| Harvest | 2000 |
| Producer | Symington Family Estates, Vinhos, Lda. |
| Alcohol Content | 20.00 |
| Sugar | 94 g/l |
| Containers | 0.75 l |
| Ageing | Aged for 2 years in old oak vats and then, when officially approved by the IVDP, bottled to mature for several years. |
| Ideal Temperature | 17-20ºC |
| Consumption | Blue cheese, such as Stilton or with hazelnuts. |
| Colour | Dense purple red. Deep and almost blue. |
| Aroma | Intense aroma of ripe fruit and moist earth. |
| Flavour | Huge structure with “nuances” of its depth, complexity and balance. |
| Awards | Silver Medal - Wine Masters Challenge 2005 Silver Medal - IV Salão Internacional de Vinhos Gold Medal - International Wine Challenge 2003 Silver Medal - Monde Selection - International Contest for Wines 2003 Silver Medal - Vanalies Internationales 2003 Silver Medal - Selections Mondiales Montreal 2002 Silver Medal - III Concurso Internacional de Vinhos Cidade do Porto 2002 |