| Name | IM | 
| Type | Red | 
| Region | Ribatejo | 
| Official designation | DOC | 
| Harvest | 2005 | 
| Producer | Quinta Vale de Fornos, SA | 
| Alcohol Content | 13.00 | 
| Sugar | <4 g/l | 
| Containers | 0.75 l e 1.5 l | 
| Ageing | 3 month in french oak barrels | 
| Ideal Temperature | 16-18ºC | 
| Colour | Garnet colour with some aging. | 
| Aroma | Jammy aroma, with leather and cinnamon notes. | 
| Flavour | Round and smooth in the mouth, with the structure enhanced by the aging in oak barrels. Well-balanced long finish. |