| Name | Dow's Porto Crusted |
| Type | Fortified |
| Sub-Tipo | Crusted |
| Region | Porto e Douro |
| Official designation | Porto |
| Harvest | 2001 |
| Producer | Symington Family Estates, Vinhos, Lda. |
| Alcohol Content | 20.00 |
| Containers | 0.75 l |
| Ageing | Aged in bottle in the Dow’s cellars in Portugal for three years before being offered for sale. |
| Consumption | Crusted Port, although approachable at the time of release (i.e. 3 years after bottling), will repay the patience of allowing it to develop for 2-3 or more years in bottle. Offers an excellent value alternative to Vintage Port. |
| Colour | Deep and dark red in colour. |
| Aroma | The nose combining rich concentrated black berry fruits, with nuances of perfumed violets. |
| Flavour | On the palate very luscious and full, with a firm tannic backbone and lively acidity. Very polished and long finish. |
| Awards | Silver Medal - International Wine and Spirit Competition 2006 |