| Name |
Alicante Bouschet |
| Type |
Red |
| Region |
Alentejo |
| Official designation |
Regional |
| Harvest |
2007 |
| Grape varieties |
Alicante Bouschet |
| Producer |
CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz C.R.L. |
| Containers |
0.75 l |
| Ageing |
The wine is aged for 6 months in American oak barrels. |
| Ideal Temperature |
16-18ºC |
| Consumption |
The wine may be drunk immediately or, if preferred, it may be left to age for 4 to 6 years. It is a good accompaniment to grilled or roast meats and cured or semi-cured cheeses. |
| Colour |
Dark garnet coloured wine. |
| Aroma |
Aroma of black fruits with notes deriving from its aging in wood. |
| Flavour |
In the mouth it is full-bodied, smooth and balanced with an aftertaste where notes of coffee and chocolate predominate. |
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