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Arinto
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Grape characteristics |
Name |
Arinto |
Type of grape variety |
White |
Description |
Arinto is a very versatile grape variety and, for this reason, it is grown in almost every wine region. In the Vinhos Verdes region it is known as Pedernã. However, it is in Bucelas that Arinto gains notoriety, being considered the region’s “queen” grape variety.
Arinto’s bunch is big, compact and made up of small or medium-sized, yellowish berries.
This grape variety is usually used in the production of blend (more than one grape variety) and sparkling wines. In the Bucelas region, Arinto produces high acidity monovarietal wines (single grape variety), which are citrine coloured and markedly floral and fruity (when young).
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Ampelographic Characteristics
Fonte: Catálogo das Castas, IVV.
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Budding |
very tardy. |
Young Branch End |
open, white with a light carmine border. Webbed villosity.
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Young leaf |
coppery yellow with a light carmine border. Pubescent villosity. |
Flower |
androgynous. |
Vigour |
medium. |
Bearing |
semi-erect. |
Shoots |
nodes with red striae. Webbed villosity. |
Tendrils |
regular discontinuous distribution. Medium length. |
Adult leaf |
large, pentagonal, with five lobes. Green upper side with medium to strong swelling. Long, convex teeth, their width equalling their length. Petiolar sinus with slightly superposed sides and a V-shaped base. Open upper petiolar sinuses with a U-shaped base. Low anthocyanin pigmentation. Pubescent villosity. Petiole of the same size or slightly shorter than the medium main vein. Webbed villosity. |
Bunch |
large. Closed compactness. Short peduncle with medium lignification.
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Berry |
medium size. Short, elliptic shape. Yellowish green to pink in colour, medial bloom, the thickness of the epidermis being medium to large. Colourless, soft and juicy pulp. Short pedicel which can easily be separated. |
Seeds |
predominantly two or three per berry. |
Stalks |
flat section, striated surface. Reddish brown colour. Webbed villosity. |
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